AIMS End-of-Season
Get-Together
Sunday, September 29th, 2002
Let's Meet at Noon for Brunch

RSVP:
or  

Jones Beach Boardwalk Restaurant


Receive a Complimentary Mimosa or Bloody Mary with Brunch

Raw Bar

Clams, Oysters, and Shrimp

Salads

Boardwalk Salad w/Assorted Dressings, Caesar Salad,
Tomato & Cucumber Salad, Potato Salad, & Specialty Salad

Omelette Station

Ham, Peppers, Onions, Mushrooms, Cheddar, or Mozzarella Cheese

Pasta Station

Two fresh pastas of the day prepared by our chefs

Carving Station (two per week)

Roast Beef with Mushrooms Au jus, Leg of Lamb,
Roast Turkey Breast with Giblets Gravy, Glazed Ham with Pineapple Coulis

Chaffing Dishes

Sausage & Bacon, Sauteed Vegetables, Scrambled Eggs, Chicken of the Day,
Hash Browns, Pasta of the Day, Beef of the Day, Jambalaya with Rice,
Seafood Newburg & Red Bliss Potato

Waffle Station

Waffles made to order - Topped with Bananas Foster & Ice Cream

Dessert Station

Chocolate Cake, Peaches & Cream, Fresh Seasonal Fruit Salad,
and Assorted Pies and Cakes


Adults $19.95 *** Children $10.95 (10 years and under)
Parties of 7 or more an 18% gratuity will be added to the check.